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Live Music

LIVE MUSIC EVERY FRIDAY NIGHT!!!

SAMPLE MENU

Chilli & Garlic Olives £ 3.50, Home Made Bread & Olives * £5.00

 

  Home Roasted Spiced Nuts £5

 

To start

 

Homemade tomato & basil pesto Soup with Bread & Butter *

£6.00

 

Scottish smoked salmon, with crab mayonnaise, Salad & Homemade Bread

£ 9.00

 

Glazed Goats Cheese, Garlic Croute, Red Onion Marmalade *

 £7.50

 

Seared Lyme Bay Scallops, Pea Puree & Samphire Thermidor Sauce *

£10

 

Chorizo & Pork Arancini, Leaves & Basil Pesto

£7.50

 

 

Pub Favourites

 

Beer Batter Cod & Chips, Minty Mushy Peas & Homemade Tartar Sauce *

£15

Home Made Lamb Burger, Bacon, Cheddar & Chef’s Tomato Relish, Bloody Mary Sauce & Chips *

£14

Chef’s home-made Curries of the Day, Sides & Poppadom

£14

Chicken Supreme, champ potato, Seasonal Vegetables, Wild Mushroom & Tarragon Sauce

£15

 

                                                                              SPECIALS

 

Wild Mushroom & Asparagus Risotto, Rocket, Parmesan Crackling & Truffle Oil

£15

 Seabass Fillets

Pea & Smoked Salmon Tagliatelle, Lobster Velouté, Rocket & Parmesan *

£21

                          Crispy belly pork, Stir Fried Vegetables, Pickled Ginger & Asian Dressing.

£17.50

Barclays prime 10oz Ribeye steak with tomato, mushroom, salad chips & peppercorn sauce

£24

Chicken & bacon Caesar salad with garlic croutons & parmesan

£14

Garlic roasted Lamb rump with Mediterranean vegetables & herb cous cous

£22

Dressed Brixham Crab, Salad, Minted New Potatoes& Lemon Mayonnaise

£16

 

 

 

 

Children’s Menu

 

Chicken or Fish Goujons Chips & Salad

 

Pasta, with Tomato Sauce & Cheese

@ £7.50

 

Chips £4   Cheesy Chips £5   Dirty Chips £6 – Beef or Vegan Chilli

 

 

LUNCHTIME ONLY

 

Home Cooked Ham, Brace of Hens Eggs & Chips

£14

Sandwiches made with Home Baked Bread & all served with Salad & Crisps.

 

Mature Cheddar & Pickle

Hot sausage & caramelised onion

Home cooked Wiltshire Ham & Mustard

Bacon, Brie & Cranberry

Fish Finger & Tartar Sauce

£ 9

 

The White Lion Ploughman’s

From the Chef’s Larder

£12

 

HOMEMADE PUDDINGS

 

@ £ 6.50

 

Sticky Toffee Pudding, Butterscotch Sauce & Salt Caramel Ice Cream

 

                                   The White Lion Chocolate Brownie & Raspberry Sorbet G/F  

 

 Tangy Lemon Posset, raspberry sauce, and Shortbread *

 

Citrus Cheesecake with candied lemons & Vanilla Ice Cream

 

Peach Melba & Pimms Syllabub with fresh raspberries, shortbread & sorbet

 

Banoffee pie with chocolate ice cream G/F

 

Ice Cream selection

 

@ £2 per Scoop

 

Vanilla, Chocolate, Salted Caramel, Honeycomb & Strawberry all G/F.

 

Sorbets

@ £2 per Scoop

Lemon, Orange, Mango or Raspberry G/F

 

Chef’s Artisan Cheese x 3, House Chutney & Fudges Biscuits *

£ 9