Starters
Twice Baked Cheese Soufflé £6.50
Oriental Style Duck Rillette With Cucumber & Pancakes £6.50
Smoked Salmon & Scrambled Egg Crostini £6.50
Venison, Pheasant & Pigeon Terrine, Pear Chutney & Toast £7
Leek And Potato Soup Topped With Crispy Chorizo And Parmesan Served With Home Baked Bread £5.5
Mains
Goat’s Cheese And Asparagus Risotto £6/£10
Thai Green Chicken Curry With Basmati Rice £10
Battered Fish & Chips With Salad & Tartare Sauce £10
Ham, Egg, Chunky Chips & Chutney £9.50
Spanish Casserole With Chorizo, Coriander & Basmati Rice £10
Venison Pot Roasted In Red Wine With Root Vegetables & Roast Potatoes £11
Pork Sausages From “The Sausage Shed” With Mash Onion Marmalade And Red Wine Reduction £10
White Lion Open Burger Topped With Stilton And Onion Marmalade Served With Chips & Salad £10
Desserts (£5.50)
Chocolate Orange Pots with Cream
Orange and Lemon Posset
Mulled Pears with Vanilla Ice Cream
Sticky Toffe Pudding with Ice Cream
Apple Crumble with Vanilla Ice Cream
Ice Cream
Vanilla Bean, Strawberry, Mango & Passion Fruit Or Chocolate
Cheeseboard (£7)
Mature Cheddar, Somerset Brie And Stilton Served With Quince Paste, Apple, Grapes And Biscuits
Hot Drinks (£2.20)
Tea, Earl Grey Tea, Green Tea
Café Latte, Cappuccino, Espresso, Americano, Moccaccino
Hot Chocolate

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