Sample Menu

To Start

Homemade Soup of the Day £5.50

Mixed Charcuterie, served with Balsamic Onions, Sundried Tomatoes

and Freshly Baked Bread £7.50

Mere Smoked Fish Platter with Sweet Dill Dressing £7.50

Baked Field Mushroom filled with Dorset Cheese Rarebit £7.00

Appetiser Board (To Share) – Feta, Olives and Spiced nuts £6.50

Homemade Pesto Bread served with Oil and Balsamic £3.50



Pub Classics

Beer Battered Cod with Chunky Chips, Homemade Tartar Sauce and Minted Crushed Peas £12.00

The White Lion Burger – Pure Beef Burger with Mozzarella Cheese, served in a Brioche Bun with Burger Relish, Pickled Cucumber, Chunky Chips and Salad    £12.50

Homemade Curry of the Day with Rice, Mango Chutney & Poppadum £11.50

Barclay’s Prime 8oz Sirloin Steak, served with Grilled Tomato, Mushrooms, Salad and Chunky Chips £17.00

Homemade Steak and Kidney Pie, served with Chunky Chips and Peas £13.00

Shepherd’s Pie with Lamb from the Naked Farmer, served with Peas £12.00



Asparagus Tortelloni with Fresh Crab, White Wine and Cream sauce and Salad £13.50

Coriander, Lime and Chilli Chicken with Salad and Sweet Potato Fries £13.50

Lyme Bay Plaice with Lemon Butter,  New Potatoes and Vegetables £12.50

Seafood Medley – Smoked Salmon,  Prawns, Crab and Large Crevette Prawns on a bed of salad with dips and New Potaotoes £14.50

Normandy Pork with Rice and Vegetables £13.00

Baked Gnocchi in a Tomato and Basil sauce, Topped with Gorgonzola £12.00