Menu

To Start
Soup of the Day £5.50
Rabbit & Prune Terrine, Redcurrant & Port Jelly with Crusty Bread £7.50
Pan Fried Garlic Tiger Prawns with Crusty Bread £7.50
Mere Smoked Fish Platter with Sweet Dill Dressing £7.50
Feta Cheese, Sun blushed Tomato & Olive Salad £6.50
Homemade Bread served with Oil and Balsamic £3.00
Bowl of Marinated Olives £3.00
Pub Classics
Beer Battered Cod with Chunky Chips, Homemade Tartar Sauce and Minted Crushed Peas £11.00
The White Lion Burger – Homemade with Prime Barclay’s Beef, served with cheese and relish, accompanied by Onion Rings, Chunky Chips and Salad £11.50
Barclays Gloucester Old Spot Sausage served with a Creamy Mash and Red Onion Gravy £11.50
Homemade Indian Curry of the Day with Rice, Mango Chutney & Papadum £11.00
Barclay’s Prime 8oz Sirloin Steak, served with Tomato, Mushroom, Onion Rings, Salad and Chunky Chips £17.00
January Specials
Homemade Steak and Kidney Pie, served with Chunky Chips and Peas £13.50
Medallions of Pork Tenderloin served on Mash with an Apple and Cider Sauce and Vegetables £13.50
Lamb Hotpot with Peas £11.50
Sweet Potato and Chickpea Curry £10.50
Home baked Glazed Ham Served with Local Eggs and Chunky Chips £10.50
Grilled Whole Plaice with Prawn and Dill Sauce, Vegetables and New Potatoes £13.95